AUSTIN, TX — MOBILE MATCHA BAR

The matcha bar that shows up.

Ceremonial-grade matcha, whisked to order at your wedding, office, market booth, or whatever you're throwing. Based in Austin. Willing to drive.

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THE SETUP

A full bar in a footprint the size of a folding table. Bowls, whisks, ice, oat and whole milk, cups — I bring all of it. I’ll confirm power, water, loading, parking, and venue access before the quote is finalized.

THE MATCHA

Ceremonial-grade, whisked to order, never from a pump. Hot or iced, straight or as a latte, sweetened however your guests like it.

THE MAN

One guy who takes whisking very seriously. I set up early, keep the line moving, and leave the place cleaner than I found it.

TWO WAYS TO BOOK

Hosted Matcha Bar

From $575 for up to 50 prepared drinks and up to two hours of service. Best for weddings, offices, and parties where the matcha’s on you.

VIEW HOSTED PRICING →

Pop-up Matcha Bar

Bring me to your market, festival, café, or brand event. Retail pop-ups and activations are shaped around attendance, service time, location, audience fit, and event format.

SEE POP-UP OPTIONS →
HOW IT WORKS

Booking me works like building the drink — one layer at a time.

01

Tell me about it

Date, headcount, where it is. Two minutes on the booking form.

02

I quote it

I pair your serving count with enough bar time to serve it well, then add travel or event-specific costs. You'll hear back within a day.

03

I show up early

Bar's built and whisks are ready 45 minutes before your first guest.

04

Matcha happens

Whisked to order, one bowl at a time, for as long as you booked me.

05

You take the credit

Guests leave talking about the matcha. Your only job was step one.

WHERE I'LL GO
Austin — home base San Marcos San Antonio Houston Dallas …or anywhere in between. Travel and lodging get folded into the quote.
COMING SOON

The powder.

The same blend I whisk at events, in a bag for your kitchen. Drop your email and you'll know the day it lands.

JOIN THE FIRST-DROP LIST Opens your email app so you can send the request directly.
QUESTIONS PEOPLE ASK
What do you need from the venue?

About six feet of space. The standard bar is self-contained, but I’ll confirm power, water, loading, parking, and venue access before finalizing your quote.

Hot or iced?

Both. Straight matcha or lattes with oat or whole milk, sweetened to taste. Texas summers being what they are, iced is the crowd favorite.

How many people can you serve?

Capacity depends on the service window, guest arrival pattern, menu, and venue setup. Larger counts or rush-style arrivals may need more time, a streamlined menu, or additional staff.

How far will you travel?

Austin's home. San Marcos, San Antonio, Houston, Dallas — and anywhere in between — are all fair game, with distance and lodging factored into the quote.

How do I lock in a date?

Send the booking inquiry, I’ll quote it, and a 50% nonrefundable retainer holds your date. The final drink count and balance are due 7–14 days before service, depending on the event total.

Got a date in mind? So do I.

BOOK THE BAR